Friday, August 22, 2008

How much for one rib

It's only 9:45 and I'm already starving and thinking about what/where to eat for lunch. That's what happens when you get to work at 6:50 am - you are ahead of the typical 8 to 5 schedule by an hour. Early breakfast, miss the morning traffic going in, early lunch, miss the afternoon traffic going home, etc.

All I know is, I sho am hungry.

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